Our innovative tacos will take your heart and soul to the streets of old Mexico. We grill local and organic meats and veggies. We make our own fresh salsas. All of our special efforts are aimed at making authentic, unique, and fresh tacos exactly to your order.
Our food is down to earth. We use traditional techniques and recipes we learned by training in Mexico and in taco trucks from Texas to California. Still, we occasionally spice things up with contemporary ingredients that are guaranteed to delight your palate. Our meats are antibiotic and hormone free and our food is free of hydrogenated oils and high fructose corn syrup.
We serve our tasty tacos from a custom designed, modern, mobile kitchen (a.k.a. taco truck) that is eco-friendly. This state-of-the-art facility runs on fuel - efficient diesel engines and offers free solar powered WiFi. All of our packaging and cleaning supplies feature earth friendly materials, including 100% recycled paper products and plastic packaging derived from 100% annually renewable resources such as sugar cane.
Chaboz Taqueria is a mission-based company. We strive to create the highest quality of fresh, authentic food; cultivate an empowering work environment; and, strengthen our community. We want to provide our food in a unique and responsible manner.